PRINCESS BROWNIE

Contributed By: Kay Davis

Ingredients:

1 ½ Cups Flour
2 Cups Sugar
2 Tsp vanilla
4 Eggs
½ Cup Chopped Nuts
1 Tsp Salt
½ Cup Cocoa
1 Cup Oil
¼ Cup Cold Water

Method:

Put all the ingredients in a bowl in the order given.
Beat on low speed until smooth. Do Not Overbeat.
Pour into a 9 by 13 inch pan.
Bake at 350 degrees for 45 minutes.
Cut into squares as large or small as you choose.

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