3 cups flour
2 tsp. soda
1/4 tsp. salt
1 cup shortening
1 cup sugar
1 cup brown sugar
2 eggs - beaten
1 cup peanut butter
1 tsp. vanilla
Cream shortening & sugars. Add eggs. Add peanut butter, mix well, then add
dry ingredients. Combine thoroughly. Mix to form a stiff batter. Add vanilla. Form dough into 1" to 1 1/2 inch balls. Place 3 inches apart on an ungreased cookie sheet. Flatten each ball with the prongs of a fork in criss-cross pattern. Bake at 375 degrees for 12 to 14 minutes.