1 10 oz. bag marshmallows
4 tablespoons butter
1 teaspoon vanilla
5 cups Rice Krispies
2 cup chocolate chips
2 teaspoon oil
mini M&M's
1. Melt marshmallows with butter over a double boiler. (Or on the stove if you want to stand there watching it) Remove from heat and add rice krispies. Stir to mix well. Press mixture into a buttered 9 x 13 pan. Set aside to firm for several hours.
2. Cut into desired shapes or bars.
3. Melt chocolate with oil in microwave. Put into a small pastry bag or a plastic bag. Cut off corner. Drizzle chocolate over treats and add candy.
4. Allow to set before serving.
5. Note: You can cut the rice krispy treats into shapes using a greased cookie cutter. Try hearts for Valentine's Day.
Prep time: 20 mins
Cook time: 10 mins
Total time: 30 mins
Serves: 2 dozen