3 Ingredient Rotel Dip

Contributed By: Suzy Barnes

Ingredients:

8 oz. cream cheese
8 oz. sour cream
10 oz. Rotell tomatoes, well drained

Method:

Mix all together, and refrigerate several hours before serving.

Helpful Hints:

This dip can easily be doubled,
Great with Fritos, particularly the dippers. This dip is thick and
sticks to the chips.

Yum!


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