�8 Corn Tortillas
�1 tbsp olive oil
�Salt (to taste)
1.Preheat AirFryer to 200C.
2.Cut corn tortillas into triangles with a sharp knife.
3.Brush with olive oil.
4.Place half of the tortilla pieces in basket and airfry for 3 minutes.
5.Repeat with second batch.
6.Sprinkle with salt and serve.
Recipe type: Appetizer
Prep time:� 1 min
Cook time:� 3 mins
Total time:� 4 mins
A simple, healthy way to make tortilla chips at home.