Ribs
BBQ Sauce
Favorite Seasoning
Liquid Smoke
STEP ONE: Seasoning
• In a deep baking pan, add water and some type of Liquid Smoke
• Mix well
• Take ribs, use a shaker and your favorite dry seasoning and thoroughly coat each of the ribs
• Place ribs in the pan
STEP TWO: Cooking
• Place pans in 300-degree oven and bake slowly until done
• Ribs are fully cooked when the bone in the center pulls freely from the meat
At this point, remove from the oven.
STEP THREE: Grilling
• Pick your favorite BBQ sauce for re-heating and basting the ribs
• Pre-heat grill
• Brush and season the grill before use
• Place the rack of ribs vertically, with the underside down to the grates
• Heat until sizzling hot
• Turn ribs over and baste the underside of the bibs, and heat until sizzling hot
• Baste the top
• Turn the ribs over one last time and baste with a final coat
Serve to your guests and accept their compliments graciously!!!