Halloween Swirl Cookies

Ingredients:

2 pounds of your favorite sugar cookie dough
6-10 drops of orange food coloring
1 cup of Halloween sprinkles
1/2 cup powdered sugar

Method:

Split cookie dough in half. Take one half of the cookie dough and sprinkle with 6 to 10 drops of orange food coloring. Mix cookie dough with food coloring until it is a solid orange color. Sprinkle powdered sugar onto a flat surface. Roll orange cookie dough into a large rectangle that is about a quarter of an inch thick. Set aside. Roll uncolored cookie dough into a large rectangle that is also about a quarter of an inch thick. Place plain cookie dough on top of orange cookie dough and roll. Roll cookie dough log into Halloween sprinkles. Cover with plastic wrap and refrigerate for 30 minutes.
Remove cookie dough from refrigerator, unwrap and cut into half-inch disks.
Bake at 350 degrees until edges are light golden brown.


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