24 ounces ground beef or turkey
1 cup chopped onions
4 slices white bread torn into small pieces
2 teaspoons yellow mustard
1 tablespoon sugar or sugar substitute
1 teaspoon dried parsley flakes
1 cup tomato sauce
Spray slow cooker with no stick cooking spray. In large bowl combine meat onion bread and mustard with 1/2 cup of the tomato sauce.
Form into a large ball. Place in slow cooker. Stir sugar and parsley into remaining tomato sauce and pour over loaf. Cover and cook on low setting six to eight hours. When serving use sauce to top.