1 cup Catalina dressing
1 (1-ounce) envelope onion soup mix
1 teaspoon Worcestershire sauce
2 pounds chicken breasts, boneless and skinless, excess fat trimmed
2 tablespoons green onions, optional, chopped, for garnish
Step 1 -Preheat the oven to 375 degrees F.
Step 2 - Grease a 2-quart baking dish.
Step 3 - In a medium bowl add the Catalina dressing, the onion soup mix, and the Worcestershire sauce and mix to combine.
Step 4 - Lay the chicken breasts flat along the bottom of the prepared baking dish.
Step 5 - Pour the dressing mixture over the chicken breasts and turn them to evenly coat.
Step 6 - Bake the chicken breasts until a thermometer inserted into the center of the chicken reads at least 165 degrees F, about 30-40 minutes.
Step 7 - Slice the chicken breasts.
Step 8 - Serve the chicken breasts drizzled with the sauce from the dish and garnished with the green onions.
Time: 35 minutes
Yield: 4 servings