⅔ cup evaporated milk
1 ⅔ cups white sugar
½ teaspoon salt
16 large marshmallows
1 cup semisweet chocolate chips
1 teaspoon vanilla extract
½ cup chopped walnuts
Step 1 In a medium saucepan over medium heat, combine evaporated milk, sugar and salt. Bring to a boil, then remove from heat and stir in marshmallows, chocolate chips, vanilla and nuts until marshmallows are melted. Pour into an 8x8 inch dish. Let cool completely before cutting into squares.
This recipe has been a constant for over 30 years. It is quick easy and always turns out. Enjoy!
Prep Time: 15 mins
Cook Time: 5 mins
Additional Time: 40 mins
Total Time: 1 hrs
Servings: 64
Yield: 1 - 8x8 inch dish
Nutrition Facts (per serving)
48 Calories
2g Fat
9g Carbs
1g Protein