1 cup peanut butter
1 cup white sugar
1 egg
Step 1 Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with
parchment paper.
Step 2 Combine the peanut butter, white sugar and egg. Mix until smooth.
Step 3 Drop spoonfuls of dough onto the prepared baking sheet. Bake at 350
degrees F (175 degrees C) for 6 to 8 minutes. Do not overbake! These
cookies are best when they are still soft and just barely brown on the
bottoms.
Servings: 6
Yield: 1 dozen