6 large potatoes, peeled and diced
1 (12 ounce) can corned beef, cut into chunks
1 medium onion, chopped
1 cup beef broth
Step 1 In a large deep skillet, over medium heat, combine the potatoes, corned beef, onion, and beef broth. Cover and simmer until potatoes are of mashing consistency, and the liquid is almost gone. Mix well, and serve.
A combination of corned beef, potatoes, and onions. A quick and easy meal.
Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Servings: 6
Nutrition Facts (per serving)
434 Calories
9g Fat
66g Carbs
23g Protein