1/4 cup buttermilk
1/4 cup fat-free mayonnaise
3 to 6 drops hot pepper sauce
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon sugar
1/2 cup fresh cilantro leaves
1. Place all ingredients in a blender; cover and process until blended. Refrigerate, covered, until serving.
Use this zippy dressing over greens or hot or cold boiled potatoes. You'll love it!
TOTAL TIME: Prep/Total Time: 10 min.
YIELD: about 1/2 cup.
Nutrition Facts
2 tablespoons: 18 calories, 0 fat (0 saturated fat), 1mg cholesterol, 298mg sodium, 4g carbohydrate (2g sugars, 0 fiber), 1g protein.