Fast Honey Mustard Salad Dressing

Contributed By: Parker

Ingredients:

3 tablespoons honey
2 tablespoons Dijon mustard
1/4 cup cider vinegar
1/2 cup canola oil

Method:

1. In a small bowl, combine honey and mustard. Add vinegar; whisk until blended. Gradually whisk in oil. Store in an airtight container in the refrigerator.

Helpful Hints:

This delicious dressing has only four ingredients, but it's big on flavor. My family loves this thick, tangy golden topping over a mixture of fresh greens and mushrooms.—
TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 1 cup.
Nutrition Facts
2 tablespoons: 150 calories, 14g fat (2g saturated fat), 0 cholesterol, 95mg sodium, 7g carbohydrate (7g sugars, 0 fiber), 0 protein.

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