1 cup granulated sugar
2/3 cup ketchup
1/2 cup light olive oil
1/2 cup white vinegar
2 teaspoons Salt
1/2 teaspoon celery seed
1/2 teaspoon chili powder
1/2 teaspoon dried mustard
1/2 teaspoon onion powder
1/8 teaspoon paprika
1. Combine all ingredients in a food processor or blender and blend until smooth. Store covered in the refrigerator for up to 4 days.
Nutrition
Calories: 121kcalCarbohydrates: 15gProtein: 1gFat: 7gSaturated Fat: 1gSodium: 383mgPotassium: 35mgFiber: 1gSugar: 15gVitamin A: 78IUVitamin C: 1mgCalcium: 4mgIron: 1mg
This tangy homemade French Dressing recipe is WAY better than anything you can buy in a bottle, and it's made with simple, common pantry ingredients!
PREP TIME1 minCOOK TIME1 minTOTAL TIME2 mins
servings (2-tablespoon)