Peanut Butter Whipped Cream Frosting

Contributed By: Parker

Ingredients:

1 cup heavy whipping cream
2 tablespoons creamy peanut butter
3 tablespoons confectioners' sugar

Method:

1. In a large bowl, beat cream, confectioners' sugar and peanut butter until stiff peaks form.

Helpful Hints:

A luscious peanut butter whipped cream frosting is just a few ingredients away. Try it piped over your favorite chocolate cupcakes or dolloped onto hot chocolate.
TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 2 cups.
Nutrition Facts
2 tablespoons: 68 calories, 6g fat (4g saturated fat), 17mg cholesterol, 13mg sodium, 2g carbohydrate (2g sugars, 0 fiber), 1g protein.

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