Potato Chip Clusters

Contributed By: Terry Borden

Ingredients:

9 ounces white baking chocolate, chopped
2 cups coarsely crushed ridged potato chips
1/2 cup chopped pecans

Method:

1. In a large microwave-safe bowl, melt white chocolate. Stir in potato chips and pecans. Drop by tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until set.

Helpful Hints:

TOTAL TIME: Prep: 15 min. + chilling YIELD: about 3 dozen.

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