Banana Chip Muffins

Contributed By: Delma

Ingredients:

Cake-like texture with the popular banana chocolate taste.
Ingredients:
1 3/4 cups all-purpose flour
1/2cup white sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup semisweet chocolate chips
1 egg
1/4 cup vegetable oil
1/4 cup milk
1 cup mashed bananas

Method:

1 Measure flour, sugar, baking powder, salt, and chocolate chips into a
largebowl. Mix thoroughly, and make a well in the center.
2 Beat the egg in a small bowl until frothy. Mix in cooking oil, milk, and
bananas. Pour mixture into the well. Stir only to moisten. Batter will be
lumpy. Fill greased muffin cups 3/4 full.
3 Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes.
Makes 1 dozen muffins


Return To List Of Recipe Titles