Beer Chuck Roast

Contributed By: L R

Ingredients:

> 4-5 lb. chuck or other roast
> 12 oz. bottle beer
> 1/2 c. brown sugar
> 14 oz. bottle ketchup

> Mix together beer, brown sugar and ketchup. Place roast in Dutch oven
> over stove. Pour mixture over roast and bring to a boil. Then simmer,
> covered, over low heat for 4-5 hours.
To all my friends

Method:

> Mix together beer, brown sugar and ketchup. Place roast in Dutch oven
> over stove. Pour mixture over roast and bring to a boil. Then simmer,
> covered, over low heat for 4-5 hours.

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