Buffalo Chicken Dip

Contributed By: Tee Ann


1 pound chicken breast shredded
1 8 OZ. brick of cream cheese
1 C. shredded Cheddar Cheese
2/3 C. Buffalo Sauce
1/4 C. Bacon Bits
1 C. Ranch Dip


Mix all ingredients in sauce pan and heat through.   This can also be microwaved.  Do not overcook.  Enjoy with Corn Scoops or Tortilla Scoops.

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