Cheesy Olives

Ingredients:

1/2 cup butter
5 ounces sharp processed cheddar cheese
7 ounces of green olives, well drained
1 1/3 cups flour
Paprika

Method:

Mix well butter, cheese and flour. Wrap enough of the dough around an
olive until well covered. Sprinkle with paprika and bake at 375
degrees for approximately 10 minutes.

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