Cranberry Limeade


2-1/2 to 3-1/2 cups water, divided
1-1/4 cups sugar
2 to 3 cups cranberry juice
1-1/2 cups lime juice (10 to 12 medium limes)
1 tablespoon grated lime zest
Ice cubes
Lime slices, optional


1Bring 1-1/2 cups water and sugar to a boil. Remove from heat; stir in juices, lime zest and remaining water. Cover; refrigerate at least 1 hour. Serve over ice and, if desired, with lime slices.

Helpful Hints:

Total Time
Prep: 15 min. + chilling
Makes 7 servings
Nutrition Facts
1 cup: 186 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 49g carbohydrate (46g sugars, 0 fiber), 1g protein.

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