Deep Fat Fried Onion Rings

Ingredients:

2 Cups Flour
1 1/2 teaspoon Salt
1 teaspoon Ground Pepper
1/2 teaspoon Baking Powder
1 Cup Buttermilk
1 Large Sweet Onion (sliced 1/2" wide)
Vegetable Oil for Deep Frying

Method:

Place buttermilk in one bowl and set aside. Mix flour, salt, pepper, and
baking powder in separate bowl. Heat oil to 375 degrees for frying.
Dredge onion rings in flour mixture first, then dip in butter milk and then
coat with flour mixture again. Place onion rings in hot oil and do not crowd
onion rings. When onion rings are golden brown remove from oil and drain. More salt may be added to your taste.

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