Easy NoBake Cherry Cheesecake

Ingredients:

1 - 8 ounce pkg.cream cheese
1/3 cup sugar
8 ounces. whipped topping
1 pre-made graham cracker crust
Cherry pie filling

Method:

In a large bowl with electric mixer on high speed, beat cream cheese and sugar until smooth. Stir in whipped topping. Spoon into a graham cracker crust. Refrigerate for 3 hours or until set.
Spoon cherry pie filling on top.


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