Frenchs Green Bean Casserole

Contributed By: Terry Borden


10 3/4 ounces Campbell's Condensed Cream of Mushroom Soup
3/4 cup milk
1/8 teaspoon black pepper
18 ounces green beans (frozen cut, thawed)
1 1/3 cups french fried onions (FRENCH'S® Original or Cheddar)


1 Mix soup, milk and pepper in a 1 1/2 -quart baking dish. Stir in beans and 2/3 cup French Fried Onions.
2 Bake at 350 degrees F for 30 minutes or until hot.
3 Stir. Top with remaining 2/3 cup onions. Bake 5 minutes until onions are golden.

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