Grandmas Cherry Fluff

Contributed By: Terry Borden


1 (21-ounce) can of cherry pie filling
1 (20-ounce) can of crushed pineapple, drained
1 (14-ounce) can of sweetened condensed milk
1 (8-ounce) tub imitation whipped topping
1 cup sweetened shredded coconut
1 cup pecans, chopped
1 cup miniature marshmallows


Step 1 - In a large bowl, combine all of the ingredients until well-mixed.
Step 2 - Refrigerate until ready to serve.

Helpful Hints:

Time: 10 minutes
Yield: 10 servings

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