8 Frozen hash brown patties
4 cups shredded cheddar cheese
1 pound cubed fully cooked ham ( 2 cups)
7 eggs
1 cup milk
½ tsp salt
½ tsp ground mustard
Place the hash brown patties in a single layer in a greased 13x9 inch baking dish. Sprinkle with cheese and ham. In a large bowl, beat eggs, milk, salt and mustard. Pour over ham.
Cover and bake at 350 degrees for 1 hour. Uncover and bake 15 minutes longer or until edges are golden brown.
Yield :8 servings
Place the hash brown patties in a single layer in a greased 13x9 inch baking dish. Sprinkle with cheese and ham. In a large bowl, beat eggs, milk, salt and mustard. Pour over ham.
Cover and bake at 350 degrees for 1 hour. Uncover and bake 15 minutes longer or until edges are golden brown.
Yield :8 servings