Ham Rolls..Tailgate Sandwiches

Contributed By: Sharon Hels


1 pound cooked ham, chopped fine, about 3 cups
one half pound Swiss cheese, grated
1 teaspoon Worcestershire sauce
1 medium onion chopped fine
3 Tablespoons regular mustard
3 Tablespoon poppy seeds
one half cup of margarine
3 packages of Pepperidge Farm party rolls


Mix first 6 ingredients together, lightly butter rolls, and spread with
filling, put top of rolls back on and wrap in foil.
If frozen cook in 400 degree oven for 25 minutes
If thawed heat in oven on 200 degrees for 30 to 40 minutes

Return To List Of Recipe Titles