Home Made Apple Butter (Crockpot)

Contributed By: Parker

Ingredients:

6 1/2 pounds apples peeled, cored and sliced
1/2 cup granulated sugar
1/2 cup packed brown sugar
1 1/2 tablespoons ground cinnamon
1/4 teaspoon salt
1 tablespoon vanilla extract

Method:

1. Place the apples in a slow cooker.
2. Add the sugars, cinnamon, salt and vanilla to the crockpot. Mix well.
3. Cook in slow cooker on low for about 10 hours, stirring every couple hours. The apple butter should be thick and dark brown.
4. If desired, use a blender to puree the apple butter until smooth.
5. Cover and refrigerate for up to two weeks or freeze in small containers.

Helpful Hints:

A simple recipe for Homemade Apple Butter that you can make in the slow cooker. Use as a spread, a syrup or in your fall recipes!
Prep Time
25 mins
Cook Time
10 hrs
Total Time
10 hrs 25 mins
Servings 20
Notes
Adjust the sugar to your liking!
Nutrition
Calories: 120kcal | Carbohydrates: 31g | Sodium: 32mg | Potassium: 167mg | Fiber: 3g | Sugar: 25g | Vitamin A: 80IU | Vitamin C: 6.8mg | Calcium: 19mg | Iron: 0.3mg
Homemade Apple Butter https://www.tastesoflizzyt.com/homemade-apple-butter/


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