Honey Mustard Chicken Wings

Contributed By: Parker

Ingredients:

4 pounds chicken wings
1/2 cup spicy brown mustard
1/2 cup honey
1/4 cup butter, cubed
2 tablespoons lemon juice
1/4 teaspoon ground turmeric

Method:

1. Preheat oven to 400°. Line two 15x10x1-in. baking pans with foil; grease foil. Using a sharp knife, cut through the 2 chicken wing joints; discard wing tips. Place remaining wings in prepared pans.
2. In a small saucepan, combine remaining ingredients; bring to a boil, stirring frequently. Pour over wings, turning to coat. Bake 30 to 40 minutes on each side or until wings are glazed and chicken juices run clear.

Helpful Hints:

TOTAL TIME: Prep: 15 min. Bake: 1 hour
YIELD: about 3 dozen
Nutrition Facts
1 chicken wing: 152 calories, 9g fat (3g saturated fat), 35mg cholesterol, 107mg sodium, 7g carbohydrate (7g sugars, 0 fiber), 9g protein.


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