Low-Fat Chocolate Cupcakes

Contributed By: Delma


1 - Box Milk Chocolate Cake Mix

1 16-oz. Can Pumpkin

2/3 c. Water

Marshmellows and choc. Chips


Blend all ingrediats until well blended. Fill cupcake liners 2/3 full with
batter. Place one small marshmellow and 2-3 chocolate chips on top and
lightly press. Bake for approx. 20-25 minutes at 350.

Return To List Of Recipe Titles