Lower Fat BLT

Ingredients:

Nonstick cooking spray
8 ounces Canadian-style bacon (eight 1-ounce slices)
4 whole-grain hamburger buns, toasted
4 lettuce leaves
4 large, ripe tomato slices (about 1/2 inch thick)
Dressing:
1/4 cup low-fat, cholesterol-free mayonnaise
1 tablespoon fresh basil leaves, finely chopped
2 teaspoons Mrs. Dash original seasoning blend

Method:

Spray a medium skillet with nonstick cooking spray. Over medium heat, cook bacon
(about 34 slices at a time) on both sides until slightly browned (23 minutes total). Separate toasted hamburger buns. On one side, layer bacon, lettuce, and tomato. In a small bowl, combine dressing ingredients. Spread 1 tablespoon of dressing on the other side of the bun, then join sides to complete the sandwiches.
Yield: 4 servings

Helpful Hints:

Preparation time: 5 minutes
Cooking time: 10 minutes
Serving size: 1 sandwich
Nutrition Facts Per Serving:
Calories: 233
Carbohydrate: 24 g
Protein: 14 g
Fat: 9 g
Saturated fat: 2 g
Cholesterol: 28 mg
Sodium: 911 mg
Exchanges per serving: 1 1/2 starch, 2 medium-fat meat
Carbohydrate choices: 1 1/2


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