4-1/2 cups Rice Krispies
3-1/4 cups quick-cooking oats
1/2 cup cornflakes
1/2 cup sweetened shredded coconut
1/2 cup butter, cubed
1 package (16 ounces) miniature marshmallows
1/4 cup honey
1/2 cup M&M's minis
1/4 cup raisins
1. Grease a 15x10x1-in. pan. In a large bowl, combine first 4 ingredients.
2. In a large saucepan, melt butter over low heat. Add marshmallows; stir until completely melted. Stir in honey until blended. Pour over cereal mixture; stir until evenly coated. Cool 5 minutes.
3. Stir in M&M's and raisins; press into prepared pan using a greased spatula. Let stand 30 minutes before cutting. Store between layers of waxed paper in an airtight container.
TOTAL TIME: Prep: 10 min. Cook: 15 min. + cooling
YIELD: 3 dozen.
1 bar: 137 calories, 4g fat (3g saturated fat), 8mg cholesterol, 58mg sodium, 24g carbohydrate (13g sugars, 1g fiber), 2g protein.