2 packages yeast
1/4 cup warm water
3 tablespoons sugar
1 cup oil
1 cups lukewarm buttermilk
4 cups flour
1 teaspoon salt
1 teaspoon baking soda
Dissolve yeast in warm water. Add sugar and oil. Add remaining ingredients,
beating until smooth. Let rise 10 minutes. Shape into rolls and let rise 30
minutes. Bake in 400 degree oven for 15 minutes.