Old Fashioned Potato Salad

Ingredients:

1 cup Hellmann's or Best Foods Real Mayonnaise
1 cup minced onion
3 tablespoons white vinegar
2 teaspoons salt
1/4 teaspoon pepper
2 hard cooked eggs, chopped
3 pounds potatoes, cooked, peeled, cubed, about 6 cups
2 cups sliced celery

Method:

In large bowl, stir together mayonnaise, onion, vinegar, salt, pepper and eggs. Add potatoes and celery; toss to coat well. Cover; refrigerate for at least 4 hours. If desired, sprinkle with paprika.
Makes about 8 cups.


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