Sauerkraut With Smoked Sausage

Contributed By: Lynda Herman


2 eckrich smoked sausage Cut into 4 inch links
Butter medium onion cut into wedges
2 16 ounces sauerkraut
1 cp apple juice
2 medium apples cut into wedges
6 medium potatoes cut in half


Brown sausage in butter in dutch oven arrange onion sauerkraut apples potatoes top
with apple juice cover and simmer over low heat until potatoes done with fork.

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