White Chocolate Cereal Bars

Contributed By: Parker


4 cups miniature marshmallows
8 ounces white baking chips (about 1-1/3 cups)
1/4 cup butter, cubed
6 cups crisp rice cereal


1. In a Dutch oven, combine marshmallows, baking chips and butter. Cook and stir over medium-low heat until melted. Remove from heat. Add cereal; stir to coat.
2. Transfer to a greased 13x9-in. pan; gently press mixture evenly into pan. Cut into bars.

Helpful Hints:

TOTAL TIME: Prep/Total Time: 15 min.
YIELD: about 3 dozen.
Nutrition Facts
1 bar: 79 calories, 3g fat (2g saturated fat), 3mg cholesterol, 58mg sodium, 13g carbohydrate (8g sugars, 0 fiber), 0 protein.

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