Whole Wheat Honey Bread (Bread Machine)

Contributed By: Parker

Ingredients:

1 ⅛ cups water
3 cups whole wheat flour
1 ½ teaspoons salt
⅓ cup honey
1 tablespoon dry milk powder
1 ½ tablespoons shortening
1 ½ teaspoons active dry yeast

Method:

Step 1 Place ingredients in bread machine pan in the order suggested by the manufacturer. Select Whole Wheat setting, and then press Start.

Helpful Hints:

4.7
This is our family favorite! Very moist.
Prep Time: 5 mins
Cook Time: 3 hrs
Total Time: 3 hrs 5 mins
Servings: 12
Yield: 1 1/2-pound loaf
Nutrition Facts (per serving) 148 Calories
2g Fat
30g Carbs
5g Protein

---