Zesty Coleslaw

Contributed By: Parker


1 cup mayonnaise
1/3 cup sugar
3 tablespoons cider vinegar
1 teaspoon seasoned salt
3/4 teaspoon pepper
1/2 teaspoon celery seed
2 packages (14 ounces each) coleslaw mix
1 small sweet red pepper, chopped
1/2 cup thinly sliced sweet onion


1. In a large bowl, mix the first 6 ingredients. Add coleslaw mix, red pepper and onion; toss to coat. Refrigerate at least 1 hour before serving.

Helpful Hints:

TOTAL TIME: Prep: 15 min. + chilling
YIELD: 12 servings.
This simple slaw tastes best when it's refrigerated for at least one hour. The mixture seems to get creamier as it sits.
Nutrition Facts
2/3 cup: 180 calories, 15g fat (2g saturated fat), 7mg cholesterol, 247mg sodium, 11g carbohydrate (8g sugars, 2g fiber), 1g protein.

Return To List Of Recipe Titles