1 medium potato
1 teaspoon butter
2 squares of chocolate
1 small package of confectionery sugar
1 cup sweetened flaked coconut
Step 1 Place potato in a pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 15 minutes. Drain. Cool potato until easily handled, about 5 minutes.
Step 2 Peel potato and mash into a bowl. Stir in butter Stir in confectionery sugar until mixture is smooth and firm. Fold in coconut.
Step 3put mixture in to a dish and pat it down.
Step 4 Melt chocolate then pour over mixture
Step 5 let set for 1 hour to set up.